Great ambiance and decorum. Friendly and helpful staff, very hospitable. Great location near paid public parking right by the train station. Good size menu with and even bigger wine list. Definitely recommend the calimari! This is not the traditional chopped up calimari. Would definitely pay it another visit.

What an experience. YOU MUST GET THE TOASTED RAVIOLI the best Ive ever had in my life. I got the seafood rigatoni and the pasta was perfection and the shrimp and scallops and crabmeat all cooked to perfection. If youre in the St. Louis area do not hesitate to make this a must go to place.

We made a reservation with a big group... They got us in ahead of our reservation time. The service was wonderful and the food was amazing! The toasted ravioli is definitely something you want to try! We also had the filet and prawns, which was their special that night. Best meal we had in St. Louis, hands down!

We had reservations here for New Years Eve with a few friends. I thought the restaurant was beautiful and classy, the service was excellent, and the food was to die for! Best seafood pasta Ive ever had. The only thing that could have used ...

Beautiful atmosphere. We had reservations and we were seated and offered drinks right away. Our waiter was friendly and knowledgeable about all the items on the menu. Very patient while answering a lot of questions about food we werent ...

Amazing experience for a family of four that had never been to St. Louis before. The food was delectable and full of flavor. We loved the toasted ravioli and the calzoni. Our waiter was friendly and did a phenomenal job of anticipating our needs without asking. Absolutely would not recommend going to St Louis without eating here.

Nestled below the Drury Inn near Union Station you can find this gem. Came with a large group in the private dining room. Waitstaff of two kept the drinks full. Keeping track of 22 orders, they didnt miss a beat. The food was delicious. I ...

We had a party of 14 and, everyone commented, service was excellent. Dinner was delightful beginning with martinis, lobster stuffed ravioli and toasted ravs. We concluded our visit with carrot cake, the mile high choc cake and cheesecake. ...