Lombardo’s Trattoria Menu
Discover the exquisite flavors of Lombardo’s Trattoria, a gem nestled in the heart of Saint Louis, MO. This upscale eatery offers a delightful fusion of Italian, steakhouse, and seafood cuisines, catering to a variety of palates. With its diverse menu featuring Keto and vegan options, Lombardo’s Trattoria ensures there is something for everyone. The restaurant boasts a classy ambiance with moderate noise levels, making it perfect for a romantic date night or a gathering with friends and family. From valet parking to free Wi-Fi, Lombardo’s Trattoria goes above and beyond to provide a seamless dining experience. Whether you're craving a succulent steak, fresh seafood, or a mouthwatering Italian dish, this restaurant is sure to impress. Don't miss the chance to indulge in the delectable offerings at Lombardo’s Trattoria.
Cocktails
The Ultimate Lemon Drop Martini
Absolut Citron, Cointreau, and Sweet & Sour, garnished with lemon
Melon Martini
Absolut Vodka and Midori Melon Liqueur with a splash of sour
Ultimate Cosmopolitan Martini
Absolut Citron Vodka, Cointreau, and cranberry juice with a lemon twist
Negroni
Beefeater Dry Gin, Campari, and Sweet Vermouth. Garnished with a twist of lemon
Spiked Skinny Bellini
Ketel One botanical (peach & orange blossom) and peach puree topped with prosecco, served in a flute
Italian Manhattan
Four Rose’s small batch bourbon, Dolce Marsala wine with a dash of bitters, served on the rocks
Moscow Mule
Ketel One and ginger beer with a fresh squeeze of lime served in the traditional copper mug
Pomegranate Cosmopolitan
Smirnoff Pomegranate Vodka and Cointreau with splash of pomegranate juice
Toasted Almond
Kahlua, Amaretto, Baileys, and milk blended and served on the rocks
Irish Berry
Chambord and Baileys Irish cream. With fresh brewed Ronnoco coffee
Hazelnut Martini
Ketel One Vodka and Frangelico shaken over ice and served in a martini glass
Espresso Martini
Espresso, Stolichnaya Vanilla Vodka, and Kahlua blended and served chilled in a martini glass, topped with whipped cream
Chocolate Martini
Stoli Vanilla Vodka, Godiva White, and Godiva Chocolate Liqueur garnished with a swirl of chocolate syrup
Courvoisier VS
Hennessy VS
Courvoisier VSOP
Remy Martin VSOP
Glenlivet
Dalwhinnie Year
Laphroaig Year
Macallan Year
Oban Year
Maker’s Mark
Four Rose’s Small Batch
Bulleit Bourbon
Bulleit Rye
Knob Creek
Knob Creek Rye
Woodford Reserve
High West “Campfire”
Basil Hayden’s
Blanton’s
Whistle Pig Year Rye
Grappa, Il Merlot Nonino
Marsala, Vito Curatolo Arin
Amaro, Casino Giuseppe Fugio
Maurin Quina Le Puy
Year Tawny Port, Smith Woodhouse
Spirits
Dinner Menu
Rigatoni Trattoria
Italian sausage, onions, mushroom creamy red & white sauce blend
Linguine Lombardo
Sausage links, mushroom, Julianne of onion & pepper with sherry wine sauce
Rigatoni Seafood
Shrimp, scallops, crabmeat, peas, mushrooms, creamy cognac lobster reduction
Tortellini
Meat filled, peas, mushrooms, prosciutto, sundried tomatoes, pesto cream sauce
Linguine Seafood
Clams, shrimp, scallops, crabmeat with choice of marinara or olive oil garlic sauce
Baked Ravioli
House-made ravioli baked with marinara sauce, topped with provolone & romano cheese
Fettuccine Alfredo With Chicken
Penne Rustica
Vegetable medley, garlic, olive oil, sundried & fresh tomatoes
Chicken Parmigiano
Lightly breaded & topped with marinara & provolone served with pasta
Chicken Gorgonzola
Lightly breaded, gorgonzola cream sauce with mushrooms served with penne con broccoli, & olive e ricotta
Chicken Lucciano
Lightly breaded, white wine cream sauce, peas, mushrooms, artichoke hearts served with risotto
Mixed Grilled Vegetables
Marinated grilled vegetables with portobello steak mushroom served over risotto
Toasted Ravioli
A Lombardo's family specialty
House - Made Calzoni
A house specialty is large enough to share
Shrimp De Jonghe
Shrimp made with fresh tomato, garlic & romano cheese
Portabello Mushroom
Marinated with balsamic vinaigrette & grilled
Fried Calamari Strips
Flash Fried Spinach
Escargot
Fried Artichoke Hearts
Lombardo's House Salad
$. | $. • Mixed & iceberg lettuce with romano & provolone cheeses, tomato, artichoke, kalamata olive, cucumber & onions
Caesar
$. | $.
Seafood Salad
Grilled salmon & shrimp over mixed greens with tomato, romano & provolone cheeses, onion, artichokes & olives tossed in a balsamic citrus vinaigrette
Four Course Dinner
Toasted ravioli, shrimp de Jonghe, flash-fried spinach, Caesar salad - oz Filet Milano (served with potato of the day), cannoli or lemon ice & espresso
Veal Marsala
Marsala wine sauce with mushrooms, served with potato of the day
Veal Saltimbocca
Veal cutlet with prosciutto & provolone, served with spinach noodles in a cream sauce
Veal Lucciano
White wine cream sauce with peas, mushrooms & artichoke hearts, served with spinach noodles in a cream sauce
Pepperloin
Rolled in cracked black pepper, sherry wine sauce, green pepper, onion & mushrooms
Filet Gorgonzola
White wine gorgonzola cheese sauce with mushrooms
Filet Angelou
Topped with melted provolone cheese & white wine lemon butter sauce with pancetta & mushrooms
Filet Mignon
Charbroiled tenderloin with Carmine's steak butter
Bone - In Ribeye
Certified Hereford beef, aged days topped with carmine's steak butter
Filet & Lobster
Atlantic Salmon
Creamy dill sauce with onion, served with vegetable risotto
Scampi Lombardo
Large prawns, garlic, capers, & breadcrumbs served with spinach noodles
Twin Tails
Served with potato of the day
Daily Seafood Special
Chicken Gorgonzola
Seasoned and baked chicken breast topped with a white wine gorgonzola cheese sauce with mushrooms. Served with penne
Chicken Marsala
Seasoned and baked chicken breast topped with a Marsala wine sauce with garlic and mushrooms. Served with Italian potatoes
Baked Veal Chop Napolitano
Provimi veal chop dusted with bread crumbs and baked. Topped with a lemon butter and white wine sauce with capers, mushrooms, onions, and artichoke hearts
Charbroiled Veal Chop
Provimi veal chop dusted with bread crumbs and topped with mushrooms in au jus
Chicken Parmigiano
Breaded and baked chicken breast topped with marinara and melted provolone cheese. Served with pasta in a marinara sauce
Chicken Lucciano
Breaded and baked chicken breast, topped with a white wine sauce with peas, mushrooms, and artichoke hearts. Served with risotto
Chicken Saltimboca
Breaded and baked chicken breast topped with prosciutto ham and melted provolone cheese with a white wine lemon butter sauce. Served with spinach noodles
Charbroiled Filet Mignon
or ounces • Served with herb butter and Chef’s choice potatoes
Filet Gorgonzola
or ounces • Charbroiled tenderloin topped with gorgonzola cheese and white wine sauce with mushrooms. Served with Chef’s choice potatoes
Charbroiled New York Strip
or ounces • Served with herb butter
Filet & Lobster
Charbroiled tenderloin and South African lobster tail. Served with Chef’s choice potatoes
Fresh Atlantic Salmon
Charbroiled and topped with a creamy dill sauce. Served with vegetable risotto
Scampi Lombardo
Four prawns brushed with garlic butter and topped with capers and romano cheese. Served with spinach noodles
Scampi Florentine
Four prawns stuffed with creamed spinach, dusted with Romano cheese. Served with sautéed mixed vegetables
Pepperloin
or ounces • Two tournedos of beef tenderloin rolled in cracked pepper and topped with a sherry wine sauce with green peppers, red onions, and mushrooms. Served with Chef’s choice potatoes
Filet Angelou
or ounces • Charbroiled tenderloin topped with a white wine sauce, mushrooms, pancetta, and provolone cheese. Served with chef’s choice potatoes
Filet & Scampi
Charbroiled tenderloin and two prawns brushed with garlic butter and topped with capers and Romano cheese. Served with Chef’s choice potatoes
South African Lobster Tail
Single or twin tails available. Served with drawn butter
Chef’s Catch Of The Day
Please inquire
House - Made Baked Lasagna
Lasagna noodles layered with meat sauce, ricotta, and provolone cheese. Only Available if order is provided in advance
Blackened Chicken Lasagna
Lasagna noodles layered with blackened chicken, marinara sauce, ricotta, and provolone cheese. Only available if order is provided in advance
Rigatoni Trattoria
Sauteed Italian sausage with mushrooms and onions in a marinara and cream sauce blend
House - Made Cannelloni
Meat-filled tubular noodles with marinara or cream sauce
Rigatoni Seafood
Scallops, crabmeat, and shrimp with rigatoni noodles in a cream sauce with peas and mushrooms
Vegetable Lasagna
Broccoli, cauliflower, and carrots layered with lasagna noodles with marinara or cream sauce. Only Available if order is provided in advance
Rigatoni Primavera
Broccoli, cauliflower, carrots, and spinach tossed with rigatoni noodles in a light vegetable broth
Tortellini
Meat-filled noodles in a pesto cream sauce with peas, mushrooms, and prosciutto ham
Pasta Con Broccoli
Blend of marinara sauce and cream sauce with fresh broccoli florets
Baked Eggplant
Sliced eggplant layered with meat sauce, ricotta, and provolone cheese in a marinara sauce (available vegetarian style)
Sicilian Meatballs
House - Made Toasted Ravioli
House - Made Calzoni
Shrimp De Jonghe
Fried Calamari
Gourmet Pizzas
Seafood Calzoni
Vegetable Calzoni
Portobello Mushrooms
Crab Stuffed Mushrooms
Seafood Ravioli
Smoked Salmon
Oysters Rockefeller
Oysters Bienville
Chilled Shrimp Cocktail
Oysters On The Half Shell
Small Fresh Fruit Tray
Large Fresh Fruit Tray
Small Vegetable Tray With Dips
Large Vegetable Tray With Dips
Small Cheese Tray
Large Cheese Tray
Italian Pasta Salad
House Liquor Cocktails
Call Liquor Cocktails
Premium Cocktails
Cordials
Imported Beer
Domestic Beer
House Wine
Soft Drinks
Mile High Chocolate Cake
Chocolate cake layered with whipped cream icing
Cheesecake With Strawberries
Deliciously smooth and light cheesecake served with strawberries on the side
Tiramisu
Our version combines creamy Mascarpone custard and rum-soaked Lady Fingers layered with chocolate and espresso
Black Russian Pie
A delicate marshmallow and Kahlua mousse in an Oreo cookie crumb crust. Topped with whipped cream and chocolate
Banquet Menu
Wine
' Backhouse, California
' Ron Rubin, Russian River Valley
' Mer Soleil "Silver" Unoaked, Monterey County
' La Crema, Russian River Valley
' Rombauer, Carneros
' Cake Bread Cellars, Napa
' Pinot Grigio, La Fiera, Veneto
' Moscato D' Asti, Saracco, Italy
' Pinot Grigio, Santa Margherita, Valdadige
' Pinot Grigio Ramato, Antonutti, Friuli
' Rose, Tenuta Monteti, Italy
' White Zinfandel, Foxbrook, California
'NV Moscato, Centorri, Piedmont, Italy
' Riesling, Hogue, Columbia Valley
' Sauvignon Blanc, Castle Rock, California
' Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand
' Chianti, Badia Di Morrona, "Caligiano"
' Chianti, Badia Di Morrona, "I Sodi Del Paretaio"
' Chianti Classico Riserva, Terrebianca "Croce"
' Chianti Classico Riserva, Felsina "Rancia"
' Brunello Di Montalcino, Collorsorbo
' La Spinetta "Il Nero Di Casanova"
' Capezzana, Barco Reale Di Carmigiano
' Tenuta Monteti "Caburnio"
' La Vite Lucente Tenuta Luce
' Le Volte, Dell' Ornellaia
' Terrabianca "Campaccio"
' Mastro Janni 'San Pio"
' Barbera D'Asti, Braida "Montebruna"
' Barbaresco, Produttori
' Barolo, Bussia, Giacomo Fenocchio
' Amarone Della Valpolicella, Classico, Giuseppe Campagnola
' Van Duzer, Willamette Valley
' Belle Glos "Clark & Telephone", Santa Maria Valley
' Fox Brook, California
' Felino, Vina Cobos Winery, Mendoza
' Justin, Paso Robles
' Hess Collection "Allomi", Napa
' Frank Family Vineyards, Napa
' Jordan, Alexander Valley
' Justin "Isocoles", Paso Robles
' Stags Leap "Artemis", Napa
' Caymus, Napa
' Silver Oak, Napa
' Tilia, Mendoza, Argentina
' Catena, Mendoza, Argentina
' Textbook, Napa
'NV Lambrusco, Reunite
' Red Zinfandel, Valravn, Sonoma Co
' Red Zinfandel, Peter Franus, Napa
' Red Zinfandel, Rombauer, California
' Red Blend, Muddy Arch, Sonoma
' Orin Swift "Papillion", Napa
'NV Brut, Korbel, California
'NV Moscato D'Asti, Sarracco, Italy
'NV Brut, Prosecco, Bonnotto Delle Tezze, Italy, Piedmont
'NV Brut, Moët & Chandon, Imperial, France
Prosecco, Canella, Italy
Moscato D'Asti, Saracco, Italy
Chardonnay, MacRostie, California
Pinot Noir, Rex Hill, Willamette Valley
Chianti, Felsina "Beradenga", Tuscany
Cabernet, Hess "Allomi", Napa
Pasta Buffet
Choice of : Tortellini | Rigatoni Trattoria | Rigatoni Primavera | Rigatoni Alfredo | Pasta con Broccoli | Baked Cavatelli
Entrees:
Beef Tenderloin Tips Marsala | Beef Tenderloin Tips Angelou | Pork Tenderloin | Chicken Parmigiano | Chicken Marsala | House-made Italian Sausage in a Sherry Wine Sauce | Baked Cod in pepper cream sauce | Sicilian Style Baked Cod
Choice Of Two Of The Following:
Risotto | Italian potatoes | Baked cavatelli | Parsley boiled potatoes | Pasta con broccoli | Garlic mashed potatoes
Choice Of One Of The Following:
Italian green beans | Steamed broccoli | Fried zucchini | Honey glazed carrots | Mixed vegetables
Hoose A Total Of Five From The Following:
Toasted Ravioli | Fried Spinach | Sicilian Meatballs | House-made Calzoni | Vegetable Calzoni | Assorted Gourmet Pizza | Fried Zucchini | Crab Stuffed Mushrooms | Fried Calamari Strips | Marinated Portabella Mushroom | Assorted Fruit Tray | Assorted Vegetable Tray | Assorted Cheese Tray | Italian Pasta Salad
The Following Substitutions Can Be Made At Market Price:
Shrimp de Jonghe | Chilled Shrimp Cocktail | Pasta Salad with Shrimp | Oysters Bienville | Seafood Ravioli in a Lobster Cognac Sauce | Seafood Calzoni | Smoked Salmon
Banquet Menu - Buffets
Desserts
Tiramisu
Our version combines creamy Mascarpone Custard and rum-soaked Lady fingers, layered with cocoa and espresso
Black Russian Pie
A delicate marshmallow and Kahlua Mousse in an oreo cookie crumb crust. Topped with whipped cream and chocolate
Carrot Cake
Moist, dense two-layer cake with shredded carrots, pineapple, coconut, and walnuts. With cream cheese frosting over the top and between the layers
Cannoli
Ricotta cheese sweetened with sugar and cinnamon stuffed in a pastry shell. With strawberries, chocolate chips, or plain
New York Style Cheesecake
New York style cheesecake at its finest! Deliciously smooth and light, baked into a graham cracker crust. With or without strawberries
Mile High Chocolate Cake
Three chocolate layers with whipped cream between and covered with chocolate ganache
Spumoni
Italian ice cream flavored with chocolate, pistachio, and cherry
Lemon Ice
Italian lemon flavored shaved ice
Brandy Alexander
Brandy, dark crème de cacao, and ice cream
Mud Slide
Absolute vodka, Kahlua, Baileys Irish cream, and ice cream garnished with whipped cream
Raspberry Brownie
Stoli raspberry vodka, Godiva dark chocolate, Chambord, and ice cream
